[Gabz]

Fritters is exactly what I did make with them - although not with crackers.

I had never eaten clam fritters - but these were the lightest tastiest fritters I have ever eaten - and we were discussing at the table tonight how next we will use this recipe.

1 cup flour
1 teaspoon baking powder
1 teaspoon salt
1 teaspoon pepper
2 large eggs
1/4 cup beer

the original recipe called for chopped cooked shrimp along with a chopped onion, a chopped jalepeno, 4 minced cloves of garlic and 1/2 teaspoon of thyme.

because of the little one I didn't use the jalapeno and diced up some green bell pepper along with the onion and garlic.

what's great about it was that it called for sticking it in the refrigerator for at least 2 hours. so I was able to make it early and all I had to do when it was time to cook was heat the oil and drop the babies in!!!

[Jim Robinson]

Just in:

$20 from Arizona
$100 from New York (Eagles Up!)

Thank you Arizona and New York!!

[glock rocks]

that's a keeper recipe (yes, it's bookmarked, yes, we'll try it)- do you "deep" fry them in a regulation deep fryer thing, or do them in a pan on the stove?

[justshe]

Sounds MOST excellent.