...burp..excuse moi...LOL
Double Your Pleasure Turkey Club Sandwiches
- 1 (8 ounce) carton sour cream
- 2 tablespoons prepared horseradish, HOTchacha
- 2 teaspoons honey mustard, regular is OK, if you have no class
- 1/4 teaspoon garlic salt
- 1/8 teaspoon white pepper
- 3/4 pound thinly sliced ham, yes the left-over ham is just great
- 12 slices whole wheat bread
- 4 slices Swiss cheese
- 8 lettuce leaves
- 3/4 pound thin-as-you-can slice, turkey
- 8 slices tomato
- 4 slices bacon
- 16 pitted ripe olive, no not 17, only 16..LOL
- 16 pimiento-stuffed olives
1) Combine sour cream, horseradish, honey, mustard, garlic salt, and white pepper; stir well.
2) Place 3 ounces of ham on each of 4 slices of bread. Top each with 1 teaspoon sauce, 1 slice cheese, a lettuce leaf, and another slice of bread.
3) Place 3 ounces of turkey on each slice, and add 1 teaspoon sauce, lettuce leaf, 2 slices tomato, and 1 slice bacon. Top with remaining slices of bread.
*Now for the wimpy stuff, Definitely not a guy thingy... LOL Skewer a ripe olive and pimiento stuffed olive on each of 16 wooden picks. Cut each sandwich into 4 triangles, and secure each quarter with a pick.
The tetrazinni and wild rice casseroles both look delish.Why do you add breadcrumbs to the casserole, when you have the starch in the roux and the rice?