I have leftovers, you know why? I AM SO FREAKIN ALLERGIC TO MY BROTHER'S CATS I HAD TO LEAVE WITH MY FOOD. Great Thanksgiving. I'm still wheezing.
I AM SO FREAKIN ALLERGIC TO MY BROTHER'S CATS I HAD TO LEAVE WITH MY FOOD
Screw The Cheesy Cats Turkey With Broccoli
- 1 package (10 ounce) frozen broccoli spears
- 1/4 cup real butter
- 1/4 cup all purpose flour
- 1 cup turkey broth, yes you can... chicken is OK
- 1/2 cup half and half (you can use heavy cream and cut it with whole milk)
- 1/2 cup dry white wine, (any cheap dry white wine that doesn't start a fire when you pour it!!!)
- Salt and pepper to taste
- 1/8 teaspoon Worcestershire sauce
- 2 cups chopped or sliced turkey
- 1 cup chopped or sliced ham
- 1/3 cup grated Parmesan cheese, the real thing freshly grated is best, not the cardboard box stuff..LOL
- 1 cup bread crumbs
- 1/2 cup ground nut meats
1) Cook broccoli until barely tender; drain.
2) Place in 1-1/2 quart baking dish; cover with turkey and ham.
3) To make cheese sauce, melt butter and stir in flour in saucepan; add broth and half and half and cook until thick and smooth, stirring constantly.
4) Stir in wine, salt and pepper and Worcestershire. Pour over turkey and ham.
5) Mix Parmesan cheese, crumbs and ground nut meats and sprinkle over the top; bake in 350-degree F. oven until mixture bubbles. You should serve this Turkey in nice individual baking dishes, if not, it's no skin off moi nose!..ha!.