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To: Saturnalia
1000 C for 5 seconds.

Good to see that you remember your Arrhenius Law from your chemistry classes.

Similarly, if you cook the turkey at 70 degrees F for 105 days it should be perfect. You just have to remember to set it out on the counter on August 15 at 3 pm sharp so it's ready on November 28 at 3 pm. But I did it this year and it sure looks and smells great!

73 posted on 11/28/2002 12:00:07 PM PST by SFConservative
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To: SFConservative
Of course, you could do it the QUICK way and just stick the turkey on an Athlon.

That sucker will be done in under two blinks.
78 posted on 11/28/2002 12:48:54 PM PST by Saturnalia
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