[Grampa Dave]

When we entered the age of darkness here in Kali due to Grayout Davis two winters ago, we had to really change a lot of cooking habits.

If the weather was halfway decent I did a lot more cooking on the Weber even in the winter months of the first black outs.

The cost of electricity got a little high. So we bought these telfon keister pushers to speed up cooking the chickens in our electric oven. They speeded up the cooking and with the hot water in the can below the chicken and the insert in the chicken and the moisture really enhances the chicken. Like putting metal skewers in and through baking potatoes cuts the baking time down by about 30%, and the inside of the potato is done.

[lodwick]

Another benefit of grilling is keeping the heat out of our homes - of course we are mostly trying to stay cool here in CenTex having no real winter at all.