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To: speekinout
Try placing the fillets in a a 1 gal zip lock bag filled with water. Seal it and lay flat. Watch for leaks! Place it flat in the freezer... lasts for 3-4 months.
40 posted on 08/22/2002 7:18:50 PM PDT by fuzzthatwuz
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To: fuzzthatwuz
Thanks. That's a method I hadn't tried. Will do.
41 posted on 08/22/2002 7:31:43 PM PDT by speekinout
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