1) Snake on a stick.
2) Goat-organ chop.
3) Saffron maggots (from dead camel roadkill).
3) Rat on a stick (the Official National dish).
Come'on now, gimme a taste!
Hmmmm...
2) Goat-organ chop.
Okay, my knowledge of Middle Eastern cooking is limited to falafels and hummus and such, but is there a reason goat keeps popping up here? Is goat a major part of the diet that I don't know about?
3) Saffron maggots (from dead camel roadkill).
Wow. That covers the color and the texture...
3) Rat on a stick (the Official National dish).
I think I'll need a reference for that one ;)
Come'on now, gimme a taste!
No f'ing way, my man. Not a chance in hell. I'll wait for a report from someone who's flown this airline, thanks ;)