[P.O.E.]

It’s also a Polish / Hungarian thing - Haluski.

Slow fry some chopped up bacon, toss in the sliced cabbage, cook it down. Boil some egg noodles, stir in.

Of course, you can add salt, onions, butter to the cabbage stage, and some pepper at the finish.

[caww]

Thanks! I looked up some recipe's last night so I'm surely going to try this!