Celiac disease is more prevalent among those of Northern European ancestry, especially Irish. So will we now stop serving gluten containing products such as bread and other wheat based foods in schools?
“Celiac disease is more prevalent among those of Northern European ancestry, especially Irish. So will we now stop serving gluten containing products such as bread and other wheat based foods in schools?”
You are describing an affliction common to mostly whites only so it doesn’t count and can’t possibly be racist.