[antidisestablishment]

I went to school in Socorro, and lived in NM for years. On one trip, we took a detour from San Antonio, TX to San Antonio, NM to let my kids taste a real green-chili cheeseburger.

I agree the food is wonderful-and I was just kidding with the red/green feud--I like them both, but prefer the heat.

[Texas Fossil]

Thanks for the explanation. I’m native Texan, but you simply cannot find great Mexican food in Texas. It is Tex-Mex.

So, I learned to cook my own. Smile.

Honestly, I’ve been the family baker for 45 years and shared the kitchen with my wife most of my life.