I prefer mine medium. Just a bit of red in the center, but if you’re worried, leave it on the grill a few more seconds.
On Sunday, we had a bunch of friends over. I had a grill full of burgers and knew I was getting close on propane. as I removed the last one, Whoomph, the grill turned itself off as I ran out of gas.
As a good host, of course I had a backup bottle.
Actually I am not. Figure I should eat my rare burgers while my in.une system is still young enough to hold up, however.