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To: DFG

I drove for three different pizza franchises in the 90s. All three had pineapple in the fridge for pizza


49 posted on 04/28/2018 2:27:15 PM PDT by Sybeck1
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To: Sybeck1
I deliver for a family owned Pizza place now. Hawaiian is our most popular with the ladies.
Men ordering for themselves usually go with the all meat. Plain cheese with no toppings tells me there will be house full of kids due to a no school day.

Normally plates and plastic ware are needed except if it's all men. Men eat it as Pizza is supposed to be eaten. Pick it up out of the box and eat.

Just last night I watched on you tube a test done on favorite American Pizza with a group of Korean models. They sampled New York, Detroit, and Chicago styles. Chicago won, but not by much. I'd have been happy to eat anyone of them, (the pizza's looked good too.)

Brazilian Pizza has green peas as a topping.

I've had good pizza in West Bank, NJ when I was stationed at Ft. Monmouth.
Typical Italian family owned place with the red/white checkered table cloths.

Probably the best though was in Bangkok Thailand 66-69. But since we were so far from American food, diced rat on pizza sauce, covered with Mozzarella would have been a treat as long as there was cold Singha available.

59 posted on 04/28/2018 2:56:54 PM PDT by ASA Vet (Make American Intelligence Great Again.)
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