[Skooz]

Currently sipping one of these. Best hot chocolate ever:

Slow Cooker Salted Caramel Hot Chocolate

Prep time
5 mins
Cook time
2 hours
Total time
2 hours 5 mins
Serves: 8

Ingredients

2 cups semi sweet OR milk chocolate chips (milk chocolate chips will yield a much richer flavor

½ cup caramels, unwrapped
4 cups milk
2 cups heavy cream
1 teaspoon vanilla
½ teaspoon fine sea salt (for regular non-salted caramel hot chocolate, leave this out)
optional: whipping cream, caramel sauce (like caramel ice cream topping)

Instructions

Add chocolate chips, caramels, milk, heavy cream, and vanilla to the slow cooker. Cover and cook on low for 2 hours.

Stir the hot chocolate. If the chocolate chips or caramels are not completely melted, cover and allow to cook for 20-30 minutes longer. When ready to serve, stir in the sea salt. Serve hot with whipped cream and additional caramel sauce if desired.

[PROCON]

I'm sitting here alone tonight too, but not lonely.

Enjoying Christmas tunes and FReeping.

A journey tomorrow over the mountains to visit family and then back over the mountains again to hang out with adult kids on Saturday.

Life is good, God is great :-)

Merry Christmas FRiend!

[yorkiemom]

That sounds sinful! yummmmmm