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To: Fishtalk
lol, Fishtalk, you crack me up. Regarding garlic: the garlic bulb is made up of cloves. Just peal enough of the papery "stuff" to get at the cloves. Then peal the clove itself which is covered with a harder shell. (cutting off the tips helps). I dice the cloves. Some people use a garlic press. Garlic is supposed to be an anti-inflammatory food. It's good for your heart as well. More benefits of Garlic
178 posted on 03/31/2013 6:28:28 PM PDT by Girlene
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To: Girlene

A few ot comments. Garlic and onions (fresh and organic) are two of the healthiest foods you can eat due to their high “allicin” content.. Anti bacterial, anti inflammatory etc. do your own homework. Ceramic pans made in China are full of suspect chemicals that “leach” into your food. Yech. Read “Wheat Belly” and lastly Pat, if you go with glassstops you need to use only the pans that they recommend. Stainless Cuisinarts for one, never use SOS or scrubby sponges, brushes or dishwashers. The pits on the pans will scratch your glasstop.
Happy Easter to everyone, catholic faith needs to knock off this social justice crap and stop changing responses.
I think that’s it.


179 posted on 03/31/2013 8:10:10 PM PDT by acapesket
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