I got 3rd in the chili cook off last week.
I used 4 lbs cubed chuck steak, 2 lbs ground chuck, a lot of diced chilis and tomatos from the can, fresh cut serranos, whole seed cumin, pasilla chili, new mexico chili, chipotle chilis in adobo, garlic and onion.
I should have added the chili pequins, I usually do, but I toned it down a bit for milder palates.
That was my downfall LOL
Third ain’t bad, now you know the way to first! LOL!