Posted on 10/24/2011 7:26:09 AM PDT by ConservativeStatement
The McRib, the pork sandwich that likes to play hard to get, is coming back.
McDonald's plans to announce Monday that the sandwich, usually available only when individual restaurants feel like making it, will be sold at all U.S. locations through Nov. 14.
(Excerpt) Read more at chicagotribune.com ...
Great, and I’m on a diet!
Who gives a rip? Nastiest thing McD’s has ever or WILL ever put on their menu!
(Unless they do a McLiver & Onions...ew.)
I hope they don’t get sued by muzzies who want to work there but don’t want to touch the actual food they would be required to make
I actually liked thier Asian salad, but of course they removed from their menu.
They thaw them out in batches ever few years or so to create an artificial shortage/promotional atmosphere - and/or to trick anyone not acquainted with this disaster of a sandwich.
Where’s the Barf Alert?
Unless they do a McLiver & Onions.
Only if they dredge it in flour and fry it in bacon fat would I buy it, yum!
McDonalds is a very well run company. They lead the way among fast food chains with the introductions of successful new products like their coffee drinks and smoothies. They are very responsive to the wants of their consumers. The improvement of their stock price, along with the healthy dividend they pay out, reflect this.
It's pureed pork product (not sure what part of the pig), extruded from a production line nozzle, then travels down a conveyor belt to cook, a hot iron with a grate pattern brands the lump of pork potted meat with sear marks as if it came fresh off the bbq grill.
Freakin YUCK!
You mean the rows of hotdogs webbed together by more hotdog meat? McBarf....
I shudder to think your comment might be factual. Is it true? If yes, do you have a source handy?
Yes, it is processed goop molded into a mockery of meat.
However, its one of those foods that doesn’t taste too bad if you are drunk and need to fill your stomach. Had one a few weeks before heading off for round 3 of a heavy drinking night.
I have a theory about McDonalds, that is, everything they make is all one thing, and in the back they have this big vat full of this stuff, these little molds combining, like SPLURT Hamburger! SPLURT Malt! SPLURT Paper box! SPLURT Heres your change, thank you!
-Steve Martin
MMM,MMMM,MMMMMM. Love a McRibb.
News/Activism?
Slow news day.
I heard that the development of, and later deep-freezing of, the McRib was part of McDonalds’ Cold War efforts to develop a fast-food ‘meat’ product capable of surviving a nuclear holocaust...
; - )
... You don't want to know. There was a F. Zappa album about this, snouts and trottas, de loins and de groins. That enough for ya???
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