HUH?? Some BBQ sauce and a Hunting License,problem solved.
While we're on the subject ..... Some Cuban guy in Miami invented this thing: "La Caja China" (The Chinese Box).
I've seen one in action and it will cook a 64 pound whole hog in 3 hours and 40 minutes with a few bags of charcoal. They are very popular in Miami.
BBQ with Bobby Flay Featuring La Caja China on the Food Network