Thousands have died or been made sick by this criminal Amish Farmer who has been busted for selling MILK.
While thousands of acres of our National Parks are dangerous to walk in because of Marijuana growers, the Feds have been spending thousands of man hours trapping this Amish Farmer.
“It is the FDA’s position that raw milk should never be consumed,”
The FDA wants us all to drink the chalky crap they put out which has been robbed of all of it’s nutrients by stripping it of cream,skimming it, for making butter and dried Creamer for coffee, By the time we get it there isn’t much left.
Big brother is doing us a favor and saving us from ourselves, while outlawing growing tobacco but allowing marijuana. By saving us from a farmer who produces real milk and elling us left over scraps from the pasteurization and skimming process.
Shame on any farmer trying to make a buck without government interference. I am old enough to remember when we had to shake our milk to get the cream back in it before drinking it or skimming the cream off ourselves. Not to worry now, we don’t have to shake it now, everything is already been skimmed.
Kroger took a little while to get the formulation and process just right, but it is outstanding, inexpensive, and does not sour.
I need to give up cheese and yogurt as well. I switched to really expensive aged Vermont Cheddar @ $18 per pound, so I really did cut back on amount I consume. Yogurt I just had to give up.
*** I am old enough to remember when we had to shake our milk to get the cream back in it before drinking it or skimming the cream off ourselves. Not to worry now, we don’t have to shake it now, everything is already been skimmed.***
Most regular milk has not been skimmed, but homogonized to break up the cream fats and blend with the milk, then pasturized.
I still remember skimming raw Jersy cow milk with about two to three inches of cream per gallon to make home made butter.
Jersy milk beats Holstein milk by a mile!