If you think they were using spoiled meat, why did you not report it to a local health inspector. No restaurants around my neck of the woods can get away with selling spoiled food. I thought that was true of this entire country. Where do you live (so I don’t move there)?
Old, not spoiled. They don’t even slice it in local shops, right? That’s not fresh. That’s nasty.
The roast beef is all brown, and as dry as the desert. The mayo sits out open all day.
Report it? Not worth it. I just won’t support grossness with my paycheck.
Besides, in my opinion, 3 translucently-thin slices of roast beef do not constitute a sandwich, and every subway i’ve ever been in, the illegal alien waitstaff have a wicked attitude I don’t experience anywhere else. It’s a ripoff for substandard food.