So many memories. My MIL always made ferden for Christmas, so I bought a pan and made that, turned out great. My mother made the most gorgeous crescent rolls and English tea rings for special gifts, I made one once, too much work! The one thing she made that everybody loved was peanut brittle. That’s about the only thing I don’t like and never did. I love butter toffee though. And butter caramels. And on an on lol.
Thanks for sharing your memories, and your cooking skills!
We are “picture crazy” here in the Canteen!