This is serious knews indeed.
I am getting ready to brew my Christmas Stout and am curious what the cost of nearly 50 pounds of grain will be up to.
The IPA I made a few weeks ago was about the same price as it has always been.
Has anyone noticed an actual increase in price yet?
I suspect that the specialty grains homebrwewers use are already jacked up in price compared to volume users that we may get a pass on most of the increase.
I did notice however that Hops went up in price a bit. That IPA used almost 14 ounces and it was pricey, but oh so worth it.
On or off the Homebrewers Ping List let me know.
Cheers,
knewshound
Brew Your Own