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To: ChicagoConservative27
No I haven't but I can.

This is one time when I would puncture the skull to kill the lobster before cooking. The grill would not kill the lobster fast enough.

I would prefer boiling the lobster, stuffing the body with crab meat and broiling for a finish.

'La bonne cuisine est la base du véritable bonheur.' - Auguste Escoffier
(Good food is the foundation of genuine happiness.)

LonePalm, le Républicain du verre cassé (The Broken Glass Republican)

55 posted on 11/08/2007 12:46:29 PM PST by LonePalm (Commander and Chef)
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To: All

So, who will be at Mark’s book signing Saturday night?


57 posted on 11/08/2007 12:50:40 PM PST by MarkLevinFan
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