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To: neverdem

For type 2 diabetes, if we would cut out refined sugar and flours, and add more fiber to our diets, our chances of getting it would be greatly reduced.


4 posted on 10/17/2007 2:08:06 AM PDT by liliesgrandpa (The Republican Party - spineless!)
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To: liliesgrandpa
For type 2 diabetes, if we would cut out refined sugar and flours, and add more fiber to our diets, our chances of getting it would be greatly reduced.

As well as add a lot of good old-fashioned red meat, butter, eggs & bacon. In fact, if that was our usual diet (with a daily mixed green salad thrown in), we might eradicate Type-2 diabetes. But everyone is so anti-meat, you won't hear this from many quarters.

5 posted on 10/17/2007 2:41:18 AM PDT by XR7
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To: liliesgrandpa

“For type 2 diabetes, if we would cut out refined sugar and flours, and add more fiber to our diets, our chances of getting it would be greatly reduced.”

Robert Atkins was mostly right.

Western man’s genetics are not made to thrive on large amounts of grains and sugars. The result is excess pounds, diabetes, and cardiovascular disease.


13 posted on 10/17/2007 4:45:59 AM PDT by webstersII
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