Daaaaang.
Oregon is down there on the list.
However I know some of us Oregonians support in lump sums or as non disclosures.
So humble lee I think we should be at least #28.
I am an old Webtv subscriber reason being the screen is mounted up for family read along and the only thing I use the net for is FR news updates/USGS/email/local paper online and the pic cam of Mt. St Helens. Oh and uploading my cell phone pics as a creative hobby making web pic pages.
But....95% of the time when online I am lurking/lifting up Prayers or posting here at FR.
Has anyone noticed or felt that the MSM and this site is getting a wider valley in between?
Hey Island Jeff what is your idea of a good French Fry?
Since you brought it up on your ping list for Diabetes I have been hankering for fresh potatoe fat home made fries.
I baked/fried like some with fresh herbs but keep thinking of those hot steamy ones me and the teen freind used to make decades ago.
Other than diet 7up/water and a few bites of salad have been not feeling up to eating...however the appitite perked up and made comfort fall food Meat Loaf loaded with veggies to lower the meat fat content...man I wanted mash potatoes but had to just say no.
Which reminds me as a mostly raw veggie eater ....What do you call a vegan with the Flu???
A Saled Shooter.
I’m not of the PC cookery crowd:
Eat what you want, in modest, Judeo-Christian moderation.
Fries, however, are damned good. Find a place that still uses tallow. The frying medium should be able to tolerate a higher temperature (which automatically disqualifies most vegetable oils). However, this free-market diabetic thinks the reduced cooking time is a net-zero-sum.