Dunkin Donuts whole menu going zero grams trans fat by mid October -- even the doughnuts! Developing....
You may get your wish!!!
KFC got rid of trans-fats, too. Meaning they switched from vegetable shortening to vegetable oil. It’s fine when hot, and a little healthier, but it’s no longer any good when cold - the vegetable oil doesn’t congeal and go solid like the shortening did, leaving the coating soft and mushy. I wish all places still deep-fried in pure lard, the proper thing to fry in, in my opinion. For as often as I eat that type of stuff, it wouldn’t really matter. Actually, for as often as I eat it, I’m not sure the trans-fats really matter, either.
That is incredible! I cannot believe that Dunkin Donuts would time their announcement of trans-fat free donuts the same day as me making this post!