To: dfwgator
That's why I always leave cash tips and draw a big slash on the tip column of the bill.
I do the same, except I write "on table" on the tip line, which probably elicits snickers from the staff after I've left, but oh, well.
45 posted on
07/26/2007 7:13:15 AM PDT by
rightwingintelligentsia
(Scratch a RINO, and you'll find a global elitist beneath the surface.)
To: rightwingintelligentsia
Also, the waiter gets the full tip, instead of having to give 3% of it to the credit card company.
46 posted on
07/26/2007 7:16:34 AM PDT by
dfwgator
(The University of Florida - Still Championship U)
To: rightwingintelligentsia
I do the same, except I write "on table" on the tip line, which probably elicits snickers from the staff after I've left, but oh, well.That's a good idea. I also only tip with cash, but have wondered if drawing a line through the cc card tip section looks like I'm stiffing the waitress when I go up to the counter to pay. (Like at a Denny's.)
I also keep my cc recipts until they've posted and I can review them online.
70 posted on
07/26/2007 11:26:26 AM PDT by
scan59
(Let consumers dictate market policies. Government just gets in the way.)
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