I don’t know what to think of this.
If Chinese products are being added to our food supply, I’d guess it would be as fillers. That would be things like vegetarian TVP burgers, cake mixes (Good grief! There goes my favorite carrot cake mix) and perhaps cereal.
Foods like hamburger, broccoli and strawberries shouldn’t be affected by ChiCom pollution. For those foods we have to worry about the Mexicans washing them in sewage water filled with turds.
“For those foods we have to worry about the Mexicans washing them in sewage water filled with turds.”
Well now, that has just about done it for me.
At one time, we raised all of our own cattle, as many as 8 head of those damn fence busters. We liked having our own livestock , and I think it was very healthy for us. We also had a very large garden and my Bride would can and freeze everything we couldn’t eat fresh. She even made her own sauerkraut and pickles. We even caned meat scraps that I would scrape off the bones....nothing went to waste.
You’ve made me want to start up the John Deere and start doing that all over again. Lots of work, but our homegrown food was so great.
I might see if a few neighbors might want to join in and make it a community garden, because I have lots of property, so we might not be able to keep up with the work without some help.
Now, I don’t mind cattle chips and rotting fish guts mixed into the dirt, but Mexican “turds”, I couldn’t live with that.