[Lady Jag]

No black olives, right?

[Lurker]

Try the garlic sometime. Cooked on top of a pizza in a really hot oven it takes on a spicy sweet flavor which nicely complements the ground beef.

The onions add a tasty little zing as well.

The bacon....well what foodstuff isn't improved with the addition of bacon?

And just for the record the olives should be green, stuffed with blue cheese, and swimming in an ice cold vodka martini.

Toss in a DVD copy of Casablanca, someone to share it with, and you've got all you need for a darned fine Saturday night.

With any luck it'll tide you over until very early Sunday morning as well.

:)

L