"I have to finish my chicken and dumplings for supper."
One of my favorite dinners. My Grandmother made the world's best, my wife the second best and my mother and her older sister tied for third. I have gotten pretty good at it in the crock pots.
On my Weber tonight: Barbeque chicken with fast baked potatoes (4 minutes in the micro wave, split and coated with olive oil, salt and pepper, fresh pepper and mushroom shiskibobs. With a 4 inch white peach halved and grilled with olive oil and cinammon and sugar, and fresh lettuce salad with fresh heirlom tomatoes and basil snipped a minute before going on the tomatoes.