To: Spanaway Lori; MS.BEHAVIN
It's also possible your taters were a little old? As potatoes age the starch turns to sugar and that can make them gooey when mashed!
899 posted on
09/29/2006 9:50:03 PM PDT by
swmobuffalo
(The only good terrorist is a dead terrorist.)
To: swmobuffalo; Spanaway Lori
They were store bought tonite..
They LOOKED fresh!
I think I over preocessed them..
LOL
Ms.B
905 posted on
09/29/2006 9:52:55 PM PDT by
MS.BEHAVIN
(women who behave rarely make history)
To: swmobuffalo
Nope. It was the food processor. Try it sometime. =)
914 posted on
09/29/2006 9:57:43 PM PDT by
Just Lori
(Character is doing the right thing when no one is watching.)
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