Yeah, I've liked it on popcorn for a while, even baked potatoes. A guy here who was homesick order a case of Utz's potato chips - crab flavored - They were Old Bay seasoned chips. I do use Tony Chachere's creole seasoning more often though - it's a lot like Old Bay, minus the strong bay leave flavor, but it makes up for that with other spices - good old Cajun seasoning. I was skeptical about mixing the Old Bay with sugar - but if definitely works!
Alright, some bad misspellings in that one - for shame.
"Tony Chachere's creole seasoning "
I'll remember to try this.
Yes, Old Bay chips get it done when one needs a "fix." LOL.