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To: Restorer
Ham Soup

8 cups water 1 pound Great Northern beans or navy beans 2 cups cubed ham 1 ham bone or ham hock, optional 1/2 cup chopped onion 1/4 teaspoon pepper or to taste 1 bay leaf 1 carrot, chopped 1 rib celery, chopped or sliced thinly 1/2 teaspoon salt 1 can (8 ounces) tomato sauce

21 posted on 01/17/2006 7:33:51 AM PST by phil1750 (Love like you've never been hurt;Dance like nobody's watching;PRAY like it's your last prayer)
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To: phil1750

MMM, sounds good!

HAM SANDWICH:

2 THICK SLICES WHOLE WHEAT BREAD - PREFERABLY TOASTED
LOTS OF THIN, SHAVED SMOKED HAM
SWISS CHEESE SLICE
LETTUCE
TOMATO
PICKLE
MAYO AND MUSTARD

ENJOY WITH A CHILLED BEER


25 posted on 01/17/2006 7:39:39 AM PST by standingfirm
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To: phil1750

Sounds good. I like it made with several varieties of beans, myself.


26 posted on 01/17/2006 7:49:53 AM PST by Restorer
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