NOw if you throw in key lime pie as well.....
no no no.....key lime from your island will be ok when you do the cooking! and conch! (is that how it's spelled?)
meat & potatoes ....hot, hearty stick to your ribs food & chocolate & peanut butter from my cool, gray, overcast island when I'm doing the cooking! In the summer in the San Juans, when it's a hot 60-70 degrees, we enjoy crab, salmon & clams....big ones, but now that it is cold, it's soup, stew and fried meat.
luv your lighthouse, it made me cry thinking of all the Cubans who drowned trying to get to the light of freedom.....