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To: LADY J
You want on the list.. Watch my hands .. Sazzam.. Now that you are on the list.. What could be better than Italian Christmas Goodies..
Spumoni Slices
  • 1/2 C. shortening
  • 1/2 C. butter
  • 3 C. all purpose flour
  • 1 C. sugar
  • 1 egg
  • 2 T. milk
  • 1 t. vanilla
  • 1/2 t. baking soda
  • 1 square (1 ounce) semi-sweet chocolate, melted and cooled
  • 4 t. milk
  • 1/3 C. chopped candied red Cherries
  • 1/2 C. chopped pistachio nuts
  • 1/4 t. rum flavoring
  • Few drops green food coloring
  • Powdered sugar icing or Melted chocolate (optional)
1) Beat shortening and margarine or butter about 30 seconds or till softened.
2) Add half the flour, the sugar, egg, 2 Tbs.. milk, vanilla, baking soda, and 1/4 t. salt. Beat till thoroughly combined, scraping sides of bowl occasionally. Stir in remaining flour.
3) Divide dough into thirds. Into one portion, mix chocolate and 2 t. of the milk. Into second portion, mix cherries. Into third portion mix nuts, remaining milk, flavoring, and enough green food coloring to tint dough.
4) To shape dough, line bottom and sides of an 8 x 4 x 2 inch loaf pan with clear plastic wrap. Press pink dough evenly in pan. Top with chocolate dough. Top with green dough. Cover and chill for 4 to 24 hours.
5) Invert pan; remove dough. Remove plastic wrap. Cut dough into 1/4 inch thick slices; cut each slice crosswise into three pieces. Place 2 inches apart on ungreased cookie sheet.
Bake in 375°  F. oven 8 to 10 minutes or till edges are lightly browned. Remove and cool on rack. Drizzle with powdered sugar icing tinted green or with melted chocolate.
Makes about 84 cookies

406 posted on 11/23/2005 8:03:46 AM PST by carlo3b (http://www.CookingWithCarlo.com,)
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To: carlo3b
Wow! I'll use this one!

The theme for our Christmas dinner this year is..............ITALIAN!!!!!:-)

409 posted on 11/23/2005 8:44:30 AM PST by MozartLover ( My son, my soldier, my hero. Protect him, Lord, wherever he goes, and keep him strong.)
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To: carlo3b

now I'm drooling.....it's not pretty


428 posted on 11/23/2005 5:44:07 PM PST by SnarlinCubBear (VISUALIZE WHIRLED PEAS)
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