To: TheHound
Same here.
If I recall correctly there was some concern that the SARS virus may have been the result of Chinese farmers selling meat from sick or dying pigs. America should have the highest food standards in the world and I want to know that my food isn't being shipped in from some 3rd world nation.
10 posted on
11/10/2005 5:58:53 PM PST by
cripplecreek
(Never a minigun handy when you need one.)
To: cripplecreek
I reckon it's time we started buying locally.
To: cripplecreek
The only thing that I don't understand is: You butcher a chicken, freeze it as hard as a bowling ball, thaw it out and you can sell it as a "fresh" chicken. That's the rule. Must be modern science or something like that.
13 posted on
11/10/2005 6:03:01 PM PST by
Burf
(We'll all be drinkin that free Bubble Up and eatin that Rainbow Stew.)
To: cripplecreek
America should have the highest food standards in the world and I want to know that my food isn't being shipped in from some 3rd world nation. Don't buy meat at Wal-Mart... find a local Butcher who can tell you where the meat came from.
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