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To: redgolum
>>>Distillers grains has more protein and less carbs, and doesn't upset the cows stomach as much

Amazing how that changes when you actually distill those grains.
7 posted on 05/26/2005 5:55:28 AM PDT by .cnI redruM ("Every man's your brother 'til the rent comes due" - Anon.)
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To: .cnI redruM
Yep, yeast eat the starch, and in general don't like the proteins. Cows stomachs are more geared for cellulose food instead of starch. The outer shell of the corn kernel is mainly cellulose, and so it works out rather well.
9 posted on 05/26/2005 5:59:49 AM PDT by redgolum ("God is dead" -- Nietzsche. "Nietzsche is dead" -- God.)
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