By being in the business of selling food, Wendy's volunteered to have a duty to so correctly. It assumed the risk that its suppliers --- that it choses --- do their job correctly.
Really, it comes down to who should bear the risk of a mistake --- the company making money or the consumer of the food.
Law for hundreds of years (in the case of foodstuffs) says the seller bears the risk.
Here, the question is: "What damages?" I would think the woman would be grossed out and probably pick through all her food somewhat nuerotically (sp?) for years. I sure would. Made me gag just reading about it.
How much is that worth? Not much, probably. But something.
If it were really good, slow cooked, chili they only would have found the fingerbone. The meat would have slid off, and melted in your mouth.
Mmmmm.....good chili.
sw
I agree. Three Bucks books would be about right. That way she can give one to her lawyer.
There is probably a mortuary connection here either hers or that of a 'disgruntled' employee.