[Doe Eyes]

I have a better idea. Have restaurateurs pay their employees a fair market wage and eliminate tipping. If the customer gets poor service they should bring it up with the manager.

That's the way they do it in Australia.

[BluH2o]

That's the way they do it in Australia.

True ... (I've visited Australia), but in actual practice there's sort of a "however, tips are appreciated" attitude prevalent as well.