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American food sucks
The Spectator (U.K.) ^ | 08/21/04 | Ella Windsor

Posted on 08/19/2004 7:01:22 AM PDT by Pokey78

click here to read article


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To: BritishBulldog
What actually is "American food" anyway? Most "traditional" American dishes have their origins in Europe, South America or elsewhere don't they?

I'm sure other regions can chime in with their indigenous cooking, but in the South we have very specific and unique dishes that aren't found anywhere else. Barbeque for one - it varies a good deal regionally (and there have been some regional conflicts, almost to the point of blows, over which is "best") but is quite good whether pork or beef (or chicken or goat, which are rarer). The classic Southern home cooking, with a centerpiece of fried chicken or pot roast surrounded by hearty vegetables and perfect light raised breads (or cornbread for the initiated), supposedly had its origins in Scotland but it sure isn't served there now. And of course there is Cajun cooking, which is 100 percent unique although nominally French, and possibly some of the best food you will ever eat.

201 posted on 08/19/2004 8:23:02 AM PDT by AnAmericanMother (. . . Ministrix of ye Chace (recess appointment), TTGC Ladies' Auxiliary . . .)
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To: kat1776

"its all just jealousy"

Jealously is one thing, but the nerve of that Ella woman, insulting OUR food.


202 posted on 08/19/2004 8:23:28 AM PDT by WhiteGuy (Congress shall make no law... abridging the freedom of speech, or of the press...)
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To: AnAmericanMother
hell: "the Italians are the automobile mechanics,"

Just so ya know...Ferrari has dominated Formula one racing during the last few years. BMW and Mercedes are playing catch up.
203 posted on 08/19/2004 8:24:13 AM PDT by monday
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To: kat1776

"It is an exclusively conservative forum. We love america here. And if you do not share these values (and are a prat about it) then you will probably end up getting booted out."

And I am a conservative, and I love America too (although I'm a Brit), so answer my question, why can't a non-American post on this forum? Was it set up for Americans only?


204 posted on 08/19/2004 8:25:00 AM PDT by BritishBulldog
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To: pamlet

So what's this broad whining about?


205 posted on 08/19/2004 8:26:00 AM PDT by Xenalyte (Swarm of cheerleaders attacks, Darksheare pronounced ecstatic at local hospital. Film at 11.)
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To: Pokey78
The Cheesecake Factory is one of the most popular family food chains in the US — and for me the most grotesque example of American food. A single slice of cheesecake is as big as a brick and would more than suffice for a meal. An entire cheesecake could quite easily put a small child into hyperglycaemic shock.

Is this criticism or a sarcastic complement? Cause this is making me want one. Also why is she calling a cheese cake American food? Thought it was German or French?

206 posted on 08/19/2004 8:26:16 AM PDT by ItsTheMediaStupid
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To: Montfort
REAL cheesecake is incredibly filling.

I got a friend's grandmother's recipe - it calls for tons of eggs, not to mention all the CHEESE. Even if you whip the egg whites and fold them in it is still heavy and filling. A teeny tiny slice is plenty, served with sliced strawberries and kiwi - our family of four can share one cheesecake with all our neighbors and still have more than enough.

207 posted on 08/19/2004 8:26:40 AM PDT by AnAmericanMother (. . . Ministrix of ye Chace (recess appointment), TTGC Ladies' Auxiliary . . .)
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To: BritishBulldog

I'm under the impression that ours is an international forum with many valued members from across one pond or another, welcomed because they provide a perspective that we often do not hear from our media.


208 posted on 08/19/2004 8:27:44 AM PDT by sarasota
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To: BritishBulldog

well, you sure showed your love of america in a funny way (whining at an american member and condemning all extreme american patriots as being unsatisfactory to the europeans).


209 posted on 08/19/2004 8:27:49 AM PDT by kat1776
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To: cpdiii
What about "The Roast Beef of Olde England."?

That's a song in fact.

210 posted on 08/19/2004 8:27:57 AM PDT by Jimmy Valentine (DemocRATS - when they speak, they lie; when they are silent, they are stealing the American Dream)
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To: Xenalyte
An upscale grocery where you trust the butcher will probably have it.

We have one local chain with a good reputation for beef, and we have had good experience with their tenderloin in the one store I usually shop at. If the beef's not as good that week the butcher will level with me. :-D For company I still go to a small local butcher, that's the only way you can get prime instead of choice grade.

211 posted on 08/19/2004 8:29:14 AM PDT by AnAmericanMother (. . . Ministrix of ye Chace (recess appointment), TTGC Ladies' Auxiliary . . .)
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To: Don Simmons
"That bitter swill that Europeans call "beer" tastes like ass juice to me!"

Don't think I want to know how you know what "ass juice" tastes like. Ick.. I don't even want to know what it is.
212 posted on 08/19/2004 8:29:25 AM PDT by monday
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To: WhiteGuy

well she had a point about the fake cheese. That stuff is gross. But, that is such a small minority of american food and she judged all american food based on a few freaky items.

that is why the article was so screwy. She sounded as though she went to one american restaurant (cheesecake factory) and decided that she didn't like all american food.


213 posted on 08/19/2004 8:29:27 AM PDT by kat1776
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To: kat1776; MurryMom
It is an exclusively conservative forum.

Kat, meet MurryMom. Murry, meet Kat1776. Kat is laboring under the delusion that this is "an exclusively conservative forum." Perhaps you could enlighten her?
214 posted on 08/19/2004 8:29:30 AM PDT by Xenalyte (Swarm of cheerleaders attacks, Darksheare pronounced ecstatic at local hospital. Film at 11.)
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To: AnAmericanMother

"I'm sure other regions can chime in with their indigenous cooking, but in the South we have very specific and unique dishes that aren't found anywhere else. Barbeque for one - it varies a good deal regionally (and there have been some regional conflicts, almost to the point of blows, over which is "best") but is quite good whether pork or beef (or chicken or goat, which are rarer). The classic Southern home cooking, with a centerpiece of fried chicken or pot roast surrounded by hearty vegetables and perfect light raised breads (or cornbread for the initiated), supposedly had its origins in Scotland but it sure isn't served there now. And of course there is Cajun cooking, which is 100 percent unique although nominally French, and possibly some of the best food you will ever eat."

Agreed, I love Cajan food, hoping to visit Louisiana with my wife & kids next year and sample the real stuff.


215 posted on 08/19/2004 8:29:34 AM PDT by BritishBulldog
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To: Pete'sWife

What's different about the coffee - taste, texture, mouth feel?


216 posted on 08/19/2004 8:30:17 AM PDT by Xenalyte (Swarm of cheerleaders attacks, Darksheare pronounced ecstatic at local hospital. Film at 11.)
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To: Xenalyte

it is not a delusion. If anyone with liberal views starts being a prat they will get banned.


217 posted on 08/19/2004 8:30:55 AM PDT by kat1776
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To: kat1776

"well, you sure showed your love of america in a funny way (whining at an american member and condemning all extreme american patriots as being unsatisfactory to the europeans)."

Now I didn't say anything of the sort did I.


218 posted on 08/19/2004 8:31:20 AM PDT by BritishBulldog
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To: tubebender
I like snails and sushi and squid.

But, enough talk about bait.

219 posted on 08/19/2004 8:31:32 AM PDT by glock rocks (Will you tell me a story?)
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To: kat1776

It's not "an exclusively conservative forum," though.


220 posted on 08/19/2004 8:32:15 AM PDT by Xenalyte (Swarm of cheerleaders attacks, Darksheare pronounced ecstatic at local hospital. Film at 11.)
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