[MistyCA]

Thank you, Carlo. Have any good recipes hanging around??? :)

[carlo3b]

Just for you sunshine.. :)

Artichoke and Bacon Frittata

• 1 small onion, chopped
• 2 Tbls.  butter
• Two 6-ounce jars marinated artichoke hearts, drained & chopped (reserve liquid from one jar)
• 8 lg. eggs
• 1/2 cup grated Parmesan cheese
• 1/3 cup bread crumbs
• 6 slices bacon, cooked and crumbled
• 1/2 cup shredded Monterey Jack cheese
• Paprika for color


Preheat oven to 325 degrees.
1) In a skillet, sauté onion in butter until transparent; add artichokes and liquid from one jar. Heat for 2 minutes.
2) In a bowl, lightly beat eggs; add cheese, bread crumbs, artichoke mixture, and bacon.
3) Mix together and place in a greased 9-inch quiche pan. Back for 25 minutes, until set.
4) Sprinkle frittata with jack cheese, if desired, and bake for 5 more minutes.

Note: All can be done the night before; keep the egg and artichoke mixture separate. Add together in morning and bake.
Serves: 8