The thinner you are, the more room your stomach has to expand in your abdomen. So . . .
1) Lose as much weight as possible before March.
2) In the remaining month or so, stretch your stomach as much as possible once or twice a week by sitting down and stuffing yourself with seven pounds of steak as quickly as possible. In other words, you want to get your stomach used to being stretched to the max.
3) See a shrink because YOU'RE NUTS TO DO THIS! :-)
Actually, I wish you well, RK . . . Give 'em hell.
-- LW (an old gym rat who once failed a challenge to eat a 5-lb steak in an hour!)
Thanks. I'm ok in the weight department at 170 pounds on a 6'2'' frame. I'll start working my way up in steak size to see how it goes.