Replies

hell, we all can...if we can catch it or kill it, we can pretty much eat it....a good place for free receipes for fine cajun cuisine is www.jfolse.com he is a very well known cajun chef...owns a couple of upscale extablishments (4 i think)...has a cooking show on PBS.

you can get free receipes from his website...i don't have paul prudhomme's web addy right at my fingertips, but google does.

Yes, I've never met a Louisiana man yet who wasn't a fantastic hunter, fisherman and cook. I love Louisiana men. They are the cream of the crop, if you ask me! I've been married to my wonderful Louisiana country boy for 14 years now. He's a fine cook, too, just like his brother.

I'm real familiar with John Folse. I used to watch him all the time when I lived down in Louisiana and when I lived in Texas, too. I spent four or five years at Mamou and Eunice, so I had a chance to experience some of the finest Cajun cooking in the world. There are some little old ladies around that neck of the woods who are outstanding cooks.