[Dane]

I'm sorry but I have never had a cheese steak with cheez whiz and cheese steaks were a staple of our diet when I lived in the Phila. area. I have to admit that swiss was never even on the menu, either. Kerry is just not a man's man and that is what is going to do him in

Neither have I. I have never seen a cheesesteak with cheez-whiz. Provolone is the only cheese for cheeseteaks, not swiss, but you know ketchup boy, has certain tastes.

And I hate to admit it, but I can't give up Heinz ketchup. Heinz ketchup is the only ketchup for a Primanti's Cheesesteak.

[Freedom4US]

I'm not even from the Philly area remotely, and *I* knew there has been a controversy on what belongs on a hoagie, my education was imparted by an ex-PA steelworker when I was in the Army. It's amazing to me that his staff wouldn't have at least researched this - while Cheez-Whiz might be controversial - asking for "Swiss" is just insane and his people should have known better.

[Eva]

You're making me hungry. I have been on the Atkins diet for a couple of months and haven't minded it at all, but when we go back to Phila in the fall, we're going to have a cheese steak and scrapple. We haven't had scrapple for years because of the fat, but we're going to have it this time.