On our way back from the walking park we go to, there is a roadside orchard and market where they have (almost) fresh tomatoes and straight from the tree peaches (when in season).
As bad as this sounds, I like peaches, but I hate the skin. (I prefer nectarines because of this...) This is why I'm going to try my hand at making peach cobbler: to avoid the skin. (go figure...)
You could just put them in the garbage. :o)
I like peach cobbler, and peach pie, but not nearly as much as fresh peaches......or a rare treat of peach ice cream!
(Have you tried rubbing the skin for a while when you wash them to get most of the fuzz off?)