To: Welsh Rabbit
Welsh Rabbit Recipe
4 slices of bread, toasted
4 cups American cheese, grated or cut in pieces
1/2 cup butter
1/4 cup water
cayenne pepper
seasonings to taste
Put butter, cheese, water, pepper and seasonings in a sauce pan. Melt slowly on fire, stirring constantly. When melted, this will form a smooth paste. Pour it over each piece of toast. This dish must be served hot. When obtainable, beer may be used instead of water, the result being better. Vegetables
150 posted on
07/11/2003 5:04:24 PM PDT by
ido_now
To: ido_now
American cheese!?! Water!?!
Beer and cheddar is the only way to go.
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