I've always been amazed at the food people eat around the world.
Like that flounder the man fished out of the sewer in Lagos that had been in there so long the meat was dropping off it as he hoisted it through the grate.
Or like the little ten year old girl who offered me a BJ if I'd buy her a piece of the moldy bread a vendor was selling on the sidewalk.
They eat what they have, and it ain't much.
yorkshire pudding is nearly as bad as boiled bacon.
FRee dixie,sw