To: kellynla
Please. We import ribs from the Rendevouz just to show people what barbecue isn't supposed to taste like.
To: Non-Sequitur
You'd have to import ribs to KC if you ever wanted to taste real barbecue ROFLMAO
56 posted on
05/13/2003 5:38:32 PM PDT by
kellynla
("C" 1/5 1st Mar Div Viet Nam '69 & '70 Semper Fi)
To: Non-Sequitur
BTW so you don't embarrass yourself any further... Rendezvous dry ribs which is what I was talking about are not barbecued they are char-grilled and rubbed with a dry rub. But then I am not surprised that coming from KC you wouldn't know that.
58 posted on
05/13/2003 5:43:05 PM PDT by
kellynla
("C" 1/5 1st Mar Div Viet Nam '69 & '70 Semper Fi)
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