[Poser]

I like a vertical smoker with a water pan between the heat and the meat. I put beer, onions and garlic in the pan. Hmm... I'll bet a 55 gallon drum might be a good start for a *big* vertical smoker.

Around here, the 275 gallon oil tank is a good starting point for a horizontal smoker. It's damned cold in the winter and big oil tanks are more plentiful than 55 gallon drums.

So much BBQ, so little time!

[kellynla]

Well try the 55...much smaller than the 275 so it won't take so much "fuel" to fire up or space...Well I gotta sign off for the night...Good night all and Happy Barbecuing!