To: Soul Citizen
THis is old news that has been around for a minimum of 20 years!
I love it when someone "discovers" what was already known and proven. That's why aluminum pots/pans have been "discouraged" for 20 years or so. Unfortunately, some neo-scientist is stating that cast-iron is bad because it guves off too many iron ions??
Well - stainless is still #1 as far as safety...unless it's next because the agenda is that we eat only RAW foods??? PETA Alert maybe? hehehe
28 posted on
04/14/2003 8:17:41 PM PDT by
steplock
( http://www.spadata.com)
To: steplock
unless it's next because the agenda is that we eat only RAW foods???Skewering food on a tree branch and cooking it over an open fire fed by dried acacia leaves from 300-year-old trees grown in equatorial Africa is the only way to safeguard one's immortality -- unless you smoke, then it's OK to eat out of aluminum pots, or even aluminum garbage cans.
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