[Doctor Raoul]

OK, let's have the recipe.

[Cinnamon Girl]

Make your regular meatball recipe with 1 1/2 lbs ground beef, then, for the sauce: 1 16 oz. bottle Heinz 57 sauce, 1 pkg. onion soup mix, 2 1/2 cups ginger ale. Mix sauce stuff together, boil, simmer 15 min., put meatballs in to cook at lowest simmer 1 1/2 hours. Can serve on rice or egg noodles.